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Gluten-Free Pear and Honey Breakfast Loaf
Recipes Courtney Heming Recipes Courtney Heming

Gluten-Free Pear and Honey Breakfast Loaf

This gluten-free pear and honey loaf is refined sugar-free, warmly spiced, and perfect toasted with butter for an easy autumn breakfast or nourishing snack. Made with buckwheat flour, almond meal, pears, and psyllium husk, it is a wholesome loaf that feels comforting, satisfying, and simple to prep ahead.

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